Just when we believed that there wasn’t a method to improve upon the experience of the creamy, one-of-a-kind delicious flavors from Yogurtland, the company went and introduced waffle cones to the menu and our taste buds are blown away. Beginning July 1st, guests can fill, top, weigh and revel in their most favorite Yogurtland frozen yogurt or ice cream flavors in new crispy, delicious waffle cones.
Greater than just a topping, waffle cones will likely be offered by all https://www.storeholidayhours.org/yogurtland-menu-prices/ locations soon enough for National Frozen Treats Day. To celebrate the vacation as well as the new waffle cone release, Yogurtland is having a get one, acquire one free (BOGO) event on July 21st from 1-6 pm, local time.
Yogurtland can also be releasing a brand new spoon and two limited time flavors, Dairy Free Key Lime Pie created using coconut milk, and Cookies & Crème Light Soft Ice Cream created using OREO® wafers. Both flavors are definitely the perfect summer treat when enjoyed using the new purple spoon that includes the debut of the waffle cones as well as any of Yogurtland’s a large number of toppings including fresh cut fruit, premium candy, chocolate, cookies and popular cereals.
“Our guests love our flavorful selections and have been wanting an alternative to the conventional cup. We have been excited to now offer waffle cones which can be easy for guests to fill and enjoy a different Yogurtland customizable experience. We can’t wait to see the social posts in our fans’ creative cones,” said Jennifer Ehrencron, Yogurtland’s director of advertising.
Separating Yogurtland from competitors will be the company’s team of flavorologists who continually create craveable flavors as well as the proprietary recipes for that brand’s a lot more than 250 different and customized flavors. Each one of these is more tantalizing compared to last, giving fans more reasons to love building their very own frozen dessert experience. Whether traditional or exotic, each flavor uses real puycpc sourced from their original locations. By managing the entire frozen yogurt making process using their own dairy, Yogurtland has raised the standards for flavors and quality to new heights and much to the delight of millions of fans.
Yogurtland features non-fat and low-fat yogurt flavors, frozen treats, and non-dairy and no sugar added choices while using milk which has no antibiotics or added hormones. Fruit flavors are fortified with Ascorbic Acid to have an extra boost. Presently Yogurtland has greater than 320 locations over the U.S., Australia, Dubai, Guam, Myanmar, Oman, Singapore and Thailand.